Tofu Nuggets Recipe

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Tofu Nuggets
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Cut tofu into 1 inch cubes.
  3. Place tofu in a medium bowl and pour oil and tamari over tofu; toss to coat.
  4. Sprinkle dry ingredients over tofu and toss to coat. The coating will be wet from the oil.
  5. Line a baking sheet with parchment paper.
  6. Spread tofu cubes out on sheet and bake for 20-25 minutes, turning once during cooking to ensure even browning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1271.85 Kcal (5325 kJ)
Calories from fat 563.82 Kcal
% Daily Value*
Total Fat 62.65g 96%
Cholesterol 51.03mg 17%
Sodium 283.74mg 12%
Potassium 381.6mg 8%
Total Carbs 115.45g 38%
Sugars 14.1g 56%
Dietary Fiber 18.55g 74%
Protein 72.09g 144%
Vitamin C 9.1mg 15%
Vitamin A 0.8mg 25%
Iron 9.7mg 54%
Calcium 657.2mg 66%
Amount Per 100 g
Calories 454.53 Kcal (1903 kJ)
Calories from fat 201.5 Kcal
% Daily Value*
Total Fat 22.39g 96%
Cholesterol 18.24mg 17%
Sodium 101.4mg 12%
Potassium 136.38mg 8%
Total Carbs 41.26g 38%
Sugars 5.04g 56%
Dietary Fiber 6.63g 74%
Protein 25.76g 144%
Vitamin C 3.2mg 15%
Vitamin A 0.3mg 25%
Iron 3.5mg 54%
Calcium 234.9mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.9
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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