Main
Recipes
Tofu and Spinach Salad Spicy Miso Dressing Recipe

Tofu and Spinach Salad Spicy Miso Dressing Recipe

Posted by

Rate It!

Tofu and Spinach Salad Spicy Miso Dressing

Add your photo!

Ingredients

Count

Nutrition

1571

Calories

Comments Print recipe

Ingredients:

Serving

1/4 cup rice wine vinegar
1 tbsp thin soy sauce
2 tbsp light miso paste
1 tbsp sambal oelek
1/2 tbsp sugar
2 tbsp chopped gari ( pickled ginger) save 4 pieces for garnish.
1 tsp sesame oil
1/2 cup canola oil
1/2 cup chopped scallion greens
salt and white pepper to taste
3 cups spinach chiffonade
1 package soft tofu (homemade or store bought ), cut into 1/4- inch slices
1 tbsp toasted sesame seeds for garnish

Directions:

In a blender cup, add vinegar, soy sauce, miso, sambal oelek, sugar and gari. Blend until smooth. Slowly drizzle in both oils. Check for seasoning. Pour dressing into a bowl and fold in scallions. Toss the spinach with the dressing.
Plating: Place a ring mold in the center of a plate. Make a napoleon by alternating layers of tofu and spinach. Remove ring and drizzle with more dressing. Garnish with gari and sesame seeds.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1570.55 Kcal (6576 kJ)
Calories from fat	1243.62 Kcal
		% Daily Value*
Total Fat	138.18g	213%
Sodium	1156.37mg	48%
Potassium	270.54mg	6%
Total Carbs	52.47g	17%
Sugars	32.23g	129%
Dietary Fiber	10.48g	42%
Protein	44.22g	88%
Vitamin C	9.5mg	16%
Iron	6.7mg	37%
Calcium	713.7mg	71%

Amount Per 100 g
Calories	221.06 Kcal (926 kJ)
Calories from fat	175.05 Kcal
		% Daily Value*
Total Fat	19.45g	213%
Sodium	162.77mg	48%
Potassium	38.08mg	6%
Total Carbs	7.39g	17%
Sugars	4.54g	129%
Dietary Fiber	1.48g	42%
Protein	6.22g	88%
Vitamin C	1.3mg	16%
Iron	0.9mg	37%
Calcium	100.5mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

California Pizza Kitchens Kung Pao Spaghetti

Chicken stock or 1/2-1 1/2 cup vegetable stock, Cornstarch and 17 more..
Salmon Yakitori

Soy sauce, Sake, Mirin or 1/2 cup rice wine vinegar and 10 more..
Ginger-Sesame Vinaigrette

Rice wine vinegar, Water, Yellow miso and 6 more..
Ginger-Sesame Vinaigrette

Rice wine vinegar, Water, Yellow miso (soybean paste) and 6 more..
Rice Noodles with Shiitakes, Choy, and Chiles

Soy sauce, Sake, Balsamic vinegar, White sugar, Water and 11 more..
Beer-And-Sriracha-Marinated Beef Lettuce Cups

Soy sauce, Dark beer, Garlic cloves, minced, Brown sugar and 14 more..
Favorite Chinese Chicken Salad

Sugar, Sesame oil, Canola oil, Rice vinegar, Salt and 11 more..
Best Halibut Ever

Soy sauce, Lime juice, Garlic clove, crushed and 7 more..
Marinated Flank Steak

Soy sauce, Teriyaki sauce, Freshly squeezed orange juice and 7 more..
Chicken and Shrimp Dumplings in Green Onion-Shiitake Broth

Qts. reduced-sodium chicken broth, Soy sauce and 11 more..
Broccoli and Apple Salad

Sugar, Apple cider vinegar, Dijon mustard, Canola oil and 5 more..
Broccoli and Apple Salad

Sugar, Apple cider vinegar, Dijon mustard, Canola oil and 5 more..