Directions:
- Warm the pancakes according to package directions.
- Meanwhile, in a large bowl beat cream cheese, mascarpone cheese, and confectioners sugar until well combined.
- In a small bowl dissolve coffee granules in the water, then add to cheese mixture; mix well.
- Place 1 pancake on each of 8 plates then dollop with cheese mixture; repeat the layers two more times, ending with a dollop of the cheese mixture topping each stack.
- Sprinkle with cocoa and serve at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 130.87 Kcal (548 kJ) | ||
| Calories from fat | 32.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.65g | 6% | |
|---|---|---|---|
| Cholesterol | 10.31mg | 3% | |
| Sodium | 61.11mg | 3% | |
| Potassium | 29.22mg | 1% | |
| Total Carbs | 24.48g | 8% | |
| Sugars | 20.36g | 81% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 1.12g | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 16.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 314.19 Kcal (1315 kJ) | ||
| Calories from fat | 78.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.76g | 6% | |
|---|---|---|---|
| Cholesterol | 24.76mg | 3% | |
| Sodium | 146.71mg | 3% | |
| Potassium | 70.15mg | 1% | |
| Total Carbs | 58.77g | 8% | |
| Sugars | 48.88g | 81% | |
| Dietary Fiber | 0.78g | 1% | |
| Protein | 2.7g | 2% | |
| Iron | 1.7mg | 4% | |
| Calcium | 40mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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