The Lady and Sons Hoecakes Recipe

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Ingredients:

Serving

1 cup self rising flour
1 cup self-rising cornmeal
2 eggs
1 tbsp sugar
1/4 cup buttermilk
1/3 cup water , plus
1 tbsp water
1/2 cup bacon grease
2 cups vegetable oil

Directions:

Mix all ingriedients except oil.
Heat oil in a skillet over medium heat.
Drop mixture by spoonfuls into hot oil.
Use about two tablespoons of batter per hoecake.
Brown until crisp and turn and brown on other side, about two minutes on each side.
Drain on paper towels or brown paper bag.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1432.2 Kcal (5996 kJ)
Calories from fat	1248.14 Kcal
		% Daily Value*
Total Fat	138.68g	213%
Cholesterol	108.03mg	36%
Sodium	839.66mg	35%
Potassium	167.6mg	4%
Total Carbs	47.46g	16%
Sugars	2.73g	11%
Dietary Fiber	3.07g	12%
Protein	8.88g	18%
Iron	3.8mg	21%
Calcium	248mg	25%

Amount Per 100 g
Calories	552.74 Kcal (2314 kJ)
Calories from fat	481.7 Kcal
		% Daily Value*
Total Fat	53.52g	213%
Cholesterol	41.69mg	36%
Sodium	324.06mg	35%
Potassium	64.68mg	4%
Total Carbs	18.32g	16%
Sugars	1.05g	11%
Dietary Fiber	1.19g	12%
Protein	3.43g	18%
Iron	1.5mg	21%
Calcium	95.7mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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