The De Leon Chocolate Chip Cookies Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, mix together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and coffee liqueur. Combine the flour, baking soda and salt; stir into the sugar mixture until well blended. Stir in chocolate chips. Drop dough by rounded tablespoonfuls 2 inches apart onto the prepared cookie sheets.
Bake for 10 to 12 minutes in the preheated oven, or until golden brown. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2997.56 Kcal (12550 kJ)
Calories from fat	1518.49 Kcal
		% Daily Value*
Total Fat	168.72g	260%
Cholesterol	407.71mg	136%
Sodium	1894.22mg	79%
Potassium	353.27mg	8%
Total Carbs	393.32g	131%
Sugars	251.13g	1005%
Dietary Fiber	16.05g	64%
Protein	20.92g	42%
Vitamin A	1.1mg	38%
Iron	17.3mg	96%
Calcium	142.9mg	14%

Amount Per 100 g
Calories	445.72 Kcal (1866 kJ)
Calories from fat	225.79 Kcal
		% Daily Value*
Total Fat	25.09g	260%
Cholesterol	60.62mg	136%
Sodium	281.66mg	79%
Potassium	52.53mg	8%
Total Carbs	58.48g	131%
Sugars	37.34g	1005%
Dietary Fiber	2.39g	64%
Protein	3.11g	42%
Vitamin A	0.2mg	38%
Iron	2.6mg	96%
Calcium	21.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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