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White Chocolate Macadamia Nut Cookies Recipe

White Chocolate Macadamia Nut Cookies Recipe

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Ingredients:

Serving

3/4 cup butter, softened
1/4 cup butter flavor shortening
3/4 cup light brown sugar
1/2 cup white sugar
2 eggs
3/4 tsp vanilla extract
1/4 tsp almond extract
2 1/2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup coarsely chopped macadamia nuts (unsalted )
1 cup coarsely chopped white chocolate

Directions:

Preheat oven to 350 degrees F.
In a large bowl, cream together the butter, shortening, brown sugar, and white sugar until smooth.
Beat in each egg, one at a time. Then, stir in the vanilla and almond extracts.
Combine the flour, baking soda, and salt. Whisk together, and then gradually add to the creamed mixture (add in 2 or 3 parts).
Mix in the macadamia nuts and white chocolate. If you like the cookies chunky, add plenty of extra white chocolate/nuts.
Drop the dough by the tablespoonful onto ungreased cookie sheets.
Bake for 7-10 minutes, depending on how soft you would like the cookies to be.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	160.54 Kcal (672 kJ)
Calories from fat	91.3 Kcal
		% Daily Value*
Total Fat	10.14g	16%
Cholesterol	20.25mg	7%
Sodium	77.18mg	3%
Potassium	47.27mg	1%
Total Carbs	16.1g	5%
Sugars	9.06g	36%
Dietary Fiber	0.6g	2%
Protein	1.81g	4%
Vitamin C	0.1mg	0%
Iron	0.3mg	2%
Calcium	20.2mg	2%

Amount Per 100 g
Calories	492.84 Kcal (2063 kJ)
Calories from fat	280.3 Kcal
		% Daily Value*
Total Fat	31.14g	16%
Cholesterol	62.18mg	7%
Sodium	236.95mg	3%
Potassium	145.1mg	1%
Total Carbs	49.42g	5%
Sugars	27.82g	36%
Dietary Fiber	1.83g	2%
Protein	5.57g	4%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	2%
Iron	1mg	2%
Calcium	62.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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