Directions:
- In large skillet, fry bacon. Do not fry too crisp. Drain 3/4 of bacon grease off. Pour drained green beans into skillet plus 3/4 stick of butter. Sprinkle with minced garlic ad salt and pepper. Cook on low 45 minutes Stir occasionally. Crumble bacon into green beans, add remaining 1/4 stick of butter and cook 15 mins longer. These are yummy! Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341 Kcal (1428 kJ) | ||
| Calories from fat | 302.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.61g | 52% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 268.33mg | 11% | |
| Potassium | 324.29mg | 7% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 7.98g | 16% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 367.11 Kcal (1537 kJ) | ||
| Calories from fat | 325.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.18g | 52% | |
|---|---|---|---|
| Cholesterol | 32.84mg | 10% | |
| Sodium | 288.88mg | 11% | |
| Potassium | 349.13mg | 7% | |
| Total Carbs | 2.71g | 1% | |
| Sugars | 1.08g | 4% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 8.59g | 16% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 17.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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