The Best Bbq Ribs Recipe

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The Best Bbq Ribs
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Ingredients
9
Count
Nutrition
2971
Calories
Total time
105
Minutes
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Ingredients:

Directions:

  1. Rub the spareribs with the dry rub. Wrap each slab tightly in a double thickness of aluminum foil. Set aside while building the fire.
  2. Build a charcoal fire in an outdoor grill and let burn until the coals are covered with white ash. In a gas grill, preheat on High, then adjust to Low.
  3. Place the foil-wrapped ribs on the grill and cover. Cook, turning occasionally, until the ribs are tender, about 1 hour. Unwrap the ribs and set aside.
  4. Add more charcoal to the fire and let burn until medium-hot. You should be able to hold your hand at grill level for about 3 seconds. Sprinkle the drained chips over the coals. In a gas grill: keep the heat on Low. Place the drained chips in the metal chip box. Or, wrap the chips in aluminum foil, pierce a few holes in the foil, and place on the heat source.
  5. Lightly oil the cooking grate. Place the ribs on the grill, brush with sauce, and cover. Grill for 5 minutes. Turn, brush with more sauce. Cover and continue grilling until the ribs are glazed, about 5 more minutes.
  6. Cut between the bones into individual ribs. Serve hot, with any remaining sauce passed on the side.
  7. LONE STAR DRY RUB
  8. Mix all the ingredients together in a bowl or a jar. Use immediately or cover and store in a cool, dry place for up to three months.
  9. Yield: 1/3 cup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2971.09 Kcal (12439 kJ)
Calories from fat 1978.13 Kcal
% Daily Value*
Total Fat 219.79g 338%
Cholesterol 728.05mg 243%
Sodium 3031.12mg 126%
Potassium 2235.4mg 48%
Total Carbs 67.02g 22%
Sugars 12.67g 51%
Dietary Fiber 8.22g 33%
Protein 168.01g 336%
Vitamin C 5mg 8%
Vitamin A 1.1mg 36%
Iron 7.6mg 42%
Calcium 130.2mg 13%
Amount Per 100 g
Calories 368.17 Kcal (1541 kJ)
Calories from fat 245.12 Kcal
% Daily Value*
Total Fat 27.24g 338%
Cholesterol 90.22mg 243%
Sodium 375.61mg 126%
Potassium 277mg 48%
Total Carbs 8.3g 22%
Sugars 1.57g 51%
Dietary Fiber 1.02g 33%
Protein 20.82g 336%
Vitamin C 0.6mg 8%
Vitamin A 0.1mg 36%
Iron 0.9mg 42%
Calcium 16.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.9
    Points
  • 78
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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