Directions:
- Mix dressing ingredients (first 10 items) and chill several hours to let flavors develop.
- Grill beef on medium hot grill until medium-rare or until your preferred degree of doneness. We have a range of eaters - rare to medium-well done & slice accordingly. Thinly slice across the grain.
- Plate salad family style & let each person choose slices of beff to place on top of salad. Serve with dressing on the side so each my take as much as he/she wants.
- May present with jasmine rice or hot naan bread.
- Use sriracha sauce (hot red chili) on the side if you would like more heat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 349.43 Kcal (1463 kJ) | ||
| Calories from fat | 123.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.72g | 21% | |
|---|---|---|---|
| Cholesterol | 104.31mg | 35% | |
| Sodium | 3063.95mg | 128% | |
| Potassium | 1121.63mg | 24% | |
| Total Carbs | 20.58g | 7% | |
| Sugars | 11.03g | 44% | |
| Dietary Fiber | 4.08g | 16% | |
| Protein | 39.18g | 78% | |
| Vitamin C | 34.5mg | 58% | |
| Iron | 5mg | 28% | |
| Calcium | 99.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 78.16 Kcal (327 kJ) | ||
| Calories from fat | 27.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.07g | 21% | |
|---|---|---|---|
| Cholesterol | 23.33mg | 35% | |
| Sodium | 685.33mg | 128% | |
| Potassium | 250.88mg | 24% | |
| Total Carbs | 4.6g | 7% | |
| Sugars | 2.47g | 44% | |
| Dietary Fiber | 0.91g | 16% | |
| Protein | 8.76g | 78% | |
| Vitamin C | 7.7mg | 58% | |
| Iron | 1.1mg | 28% | |
| Calcium | 22.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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