Thai Beef Salad Yam Neua Num Tok Recipe

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Ingredients:

Serving

1- lb quality steak , top sirloin
10 fresh hot thai chili peppers , slice crosswise very thin or 2 tsp of dried roast red pepper finely blended , add more if like spicy
2 large cloves garlic , sliced crosswise very thin
5 tbsp fish sauce
5 tbsp fresh squeezed lime juice
1 heart of romaine lettuce .
12 sprigs fresh mint remove the leaves and discard the stems
2 to 3 shallots , sliced crosswise very thin or 1 small red onion , sliced very thin
3 or 4 sprigs cilantro, stems removed
3 tbsp of roasted rice fine blended .

Directions:

Grill or broil the steak until medium-rare. Trim off any fat. Cool and slice thin, into pieces approx. 2 inches across and 1/8 inch thick.
Mix garlic, chiles, fish sauce, lime juice, roasted rice in a small bowl. Add the sliced meat and toss with the shallots and mints. Taste and add more fish sauce if desired.
Make a bed of the lettuce on a serving plate. Place the beef on top. Garnish with cilantro. Serves 2 to 3 as an appetizer or as part of a meal with Sticky rice and assorted lettuce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	567.76 Kcal (2377 kJ)
Calories from fat	30.95 Kcal
		% Daily Value*
Total Fat	3.44g	5%
Cholesterol	62.36mg	21%
Sodium	2023.06mg	84%
Potassium	551.11mg	12%
Total Carbs	6.33g	2%
Sugars	2.89g	12%
Dietary Fiber	0.62g	2%
Protein	28.03g	56%
Vitamin C	8.6mg	14%
Vitamin A	197.2mg	6573%
Iron	2.7mg	15%
Calcium	34.9mg	3%

Amount Per 100 g
Calories	82.3 Kcal (345 kJ)
Calories from fat	4.49 Kcal
		% Daily Value*
Total Fat	0.5g	5%
Cholesterol	9.04mg	21%
Sodium	293.24mg	84%
Potassium	79.88mg	12%
Total Carbs	0.92g	2%
Sugars	0.42g	12%
Dietary Fiber	0.09g	2%
Protein	4.06g	56%
Vitamin C	1.3mg	14%
Vitamin A	28.6mg	6573%
Iron	0.4mg	15%
Calcium	5.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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