Directions:
- For the Cake: Adjust oven rack to middle position and heat oven to 350°F Grease 18 x 13 inch rimmed baking sheet. Combine flour, sugar, baking soda, and salt in large bowl. Whisk eggs and yolks, vanilla, and sour cream in another bowl until smooth.
- Heat chocolate, butter, oil, water, and cocoa in large saucepan over medium heat, stirring occasionally, until smooth, 3-5 minutes. Whisk chocolate mixture into flour mixture until incorporated. Whisk egg mixture into batter, then pour into prepared baking pan. Bake until toothpick inserted into center comes out clean, 18-20 minutes. Transfer to wire rack.
- For the Icing: About 5 minutes before cake is done, heat butter, cream, cocoa, and corn syrup in large saucepan over medium heat, stirring occasionally, until smooth. Off heat, whisk in confectioners'sugar and vanilla. Spread warm icing evenly over hot cake and sprinkle with pecans. Let cake cool to room temperature on wire rack, about 1 hour, then refrigerate until icing is set, about 1 hour longer. (Cake can be wrapped in plastic and refrigerated for up to 2 days. Bring to room temperature before serving). Cut into 3-inch squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 414.68 Kcal (1736 kJ) | ||
| Calories from fat | 227.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.24g | 39% | |
|---|---|---|---|
| Cholesterol | 48.67mg | 16% | |
| Sodium | 92.44mg | 4% | |
| Potassium | 198.74mg | 4% | |
| Total Carbs | 48.28g | 16% | |
| Sugars | 35.61g | 142% | |
| Dietary Fiber | 2.84g | 11% | |
| Protein | 4.29g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 27.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 418.44 Kcal (1752 kJ) | ||
| Calories from fat | 229.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.46g | 39% | |
|---|---|---|---|
| Cholesterol | 49.11mg | 16% | |
| Sodium | 93.28mg | 4% | |
| Potassium | 200.55mg | 4% | |
| Total Carbs | 48.72g | 16% | |
| Sugars | 35.93g | 142% | |
| Dietary Fiber | 2.87g | 11% | |
| Protein | 4.32g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 28.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Sour Cream Pancakes
Sour cream, All purpose flour, Sugar, Baking soda, Salt and 4 more.. -
Pineapple & Orange Cake
All-purpose flour, Sugar, Baking soda, Salt, Egg, beaten and 5 more.. -
Mandarin Orange Cake III
All-purpose flour, White sugar, Baking soda, Salt, Egg and 8 more.. -
Karen's Pineapple Cake
Flour, Sugar, Baking soda, Salt, Eggs, beaten to blend and 8 more.. -
Chocolate Griddle Cakes with Chocolate Sauce
Heavy cream and 12 more.. -
Chocolate Griddle Cakes With Chocolate Sauce
Heavy cream, Amaretto and 14 more.. -
Chocolate Griddle Cakes
Heavy cream and 12 more.. -
Chocolate Beer Cupcakes With Whiskey Filling And Irish Cream Icing
Irish stout beer (such as guinness), Butter and 14 more.. -
Pineapple Sheet Cake I
All-purpose flour, White sugar, Baking soda, Salt and 10 more.. -
Chocolate Guinness Layer Cake
Guinness stout beer (or use a similar beer) and 8 more.. -
Pineapple Cake III
All-purpose flour, White sugar, Baking soda, Salt, Eggs and 7 more.. -
Chocolate Almond Sheet Cake
Butter, Water, Baking cocoa, All-purpose flour, Sugar and 12 more.. -
Banana Split Cake
All-purpose flour, Sugar, Baking soda, Salt, Eggs and 11 more.. -
Chocolate Cola Cake with Cola Frosting
All-purpose flour, Sugar, Baking soda, Salt and 11 more.. -
Ricotta Cookies I
Butter, White sugar, Baking soda, Salt, Egg and 6 more.. -
Chocolate Walnut Biscotti
Semisweet chocolate, coarsely chopped (try a dark chocola... and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
