Texas Caviar Recipe

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Texas Caviar
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Cover and refrigerate overnight.
  3. Serve with chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 941.3 Kcal (3941 kJ)
Calories from fat 33.17 Kcal
% Daily Value*
Total Fat 3.69g 6%
Cholesterol 2.27mg 1%
Sodium 17.48mg 1%
Potassium 1278.84mg 27%
Total Carbs 62.48g 21%
Sugars 9.44g 38%
Dietary Fiber 13.7g 55%
Protein 17.84g 36%
Vitamin C 5.1mg 8%
Iron 4.6mg 26%
Calcium 94.7mg 9%
Amount Per 100 g
Calories 282.7 Kcal (1184 kJ)
Calories from fat 9.96 Kcal
% Daily Value*
Total Fat 1.11g 6%
Cholesterol 0.68mg 1%
Sodium 5.25mg 1%
Potassium 384.08mg 27%
Total Carbs 18.76g 21%
Sugars 2.84g 38%
Dietary Fiber 4.11g 55%
Protein 5.36g 36%
Vitamin C 1.5mg 8%
Iron 1.4mg 26%
Calcium 28.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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