Directions:
- Combine all ingredients in a bowl. Cover and chill at least 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1710.62 Kcal (7162 kJ) | ||
| Calories from fat | 1580.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 175.65g | 270% | |
|---|---|---|---|
| Cholesterol | 93.6mg | 31% | |
| Sodium | 1827.02mg | 76% | |
| Potassium | 348.69mg | 7% | |
| Total Carbs | 29.69g | 10% | |
| Sugars | 8.85g | 35% | |
| Dietary Fiber | 4.4g | 18% | |
| Protein | 6.65g | 13% | |
| Vitamin C | 22.5mg | 38% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2mg | 11% | |
| Calcium | 107.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 516.16 Kcal (2161 kJ) | ||
| Calories from fat | 476.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53g | 270% | |
|---|---|---|---|
| Cholesterol | 28.24mg | 31% | |
| Sodium | 551.28mg | 76% | |
| Potassium | 105.21mg | 7% | |
| Total Carbs | 8.96g | 10% | |
| Sugars | 2.67g | 35% | |
| Dietary Fiber | 1.33g | 18% | |
| Protein | 2.01g | 13% | |
| Vitamin C | 6.8mg | 38% | |
| Iron | 0.6mg | 11% | |
| Calcium | 32.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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