Directions:
- In a medium saucepan, place onion powder, garlic powder, hot pepper sauce, pineapple juice, whiskey, brown sugar, beef bouillon and Worcestershire sauce. Bring the mixture to a boil. Reduce heat and simmer 15 minutes.
- Remove from heat and pour over grilled meats as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.57 Kcal (425 kJ) | ||
| Calories from fat | 0.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 558.78mg | 23% | |
| Potassium | 218.13mg | 5% | |
| Total Carbs | 22.65g | 8% | |
| Sugars | 18.46g | 74% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 3.61g | 7% | |
| Vitamin C | 5.1mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 63.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 51.75 Kcal (217 kJ) | ||
| Calories from fat | 0.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 284.72mg | 23% | |
| Potassium | 111.15mg | 5% | |
| Total Carbs | 11.54g | 8% | |
| Sugars | 9.41g | 74% | |
| Dietary Fiber | 0.24g | 2% | |
| Protein | 1.84g | 7% | |
| Vitamin C | 2.6mg | 9% | |
| Iron | 0.3mg | 3% | |
| Calcium | 32.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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