Tex-Mex Fiesta Bake Recipe

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Tex-Mex Fiesta Bake
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Ingredients:

Directions:

  1. Cook ground beef until brown, drain fat and season to taste. Add 2 to 3 drops of hot sauce and onion.
  2. Spread beans in a large 9 x13 rectangular oven-proof dish and top with cooked meat. Sprinkle with green chiles, both cheeses and taco sauce.
  3. Bake for 20 to 25 minutes in a 400 degree oven.
  4. Remove from oven and garnish with black olives, sour cream and bell pepper.
  5. Serve with Tortilla Triangles around the edges of the dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 883.78 Kcal (3700 kJ)
Calories from fat 456.85 Kcal
% Daily Value*
Total Fat 50.76g 78%
Cholesterol 134.92mg 45%
Sodium 1231.76mg 51%
Potassium 601.79mg 13%
Total Carbs 61.86g 21%
Sugars 3.69g 15%
Dietary Fiber 7.67g 31%
Protein 43.02g 86%
Vitamin C 34.8mg 58%
Vitamin A 0.9mg 30%
Iron 11.1mg 62%
Calcium 719.4mg 72%
Amount Per 100 g
Calories 233.52 Kcal (978 kJ)
Calories from fat 120.72 Kcal
% Daily Value*
Total Fat 13.41g 78%
Cholesterol 35.65mg 45%
Sodium 325.47mg 51%
Potassium 159.01mg 13%
Total Carbs 16.35g 21%
Sugars 0.97g 15%
Dietary Fiber 2.03g 31%
Protein 11.37g 86%
Vitamin C 9.2mg 58%
Vitamin A 0.2mg 30%
Iron 2.9mg 62%
Calcium 190.1mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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