Nachos Arizona Style Recipe

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Ingredients:

Serving

1 lb lean ground beef
salt and pepper , to taste
1/2 large red onion, chopped
1 (16 oz) can refried beans
1 (4 oz) can green chilies, chopped
2 cups colby-monterey jack cheese, shredded
3/4 cup taco sauce
1/4 cup green onion, chopped
1/2 cup black olives, sliced
1 cup light sour cream
1 large tomato, diced
tortilla chips

Directions:

Heat oven to 400 degrees.
In a skillet, cook the ground beef until brown, drain fat and season to taste. Stir in onion.
Spread beans in a 9X13 baking pan and top with cooked meat mixture.
Sprinkle with green chilies, cheese and taco sauce.
Bake for 20 to 25 minutes.
Remove from oven and garnish with green onions, black olives, sour cream and tomato.
Serve with tortilla chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	312.56 Kcal (1309 kJ)
Calories from fat	195.68 Kcal
		% Daily Value*
Total Fat	21.74g	33%
Cholesterol	78.28mg	26%
Sodium	648.55mg	27%
Potassium	378.56mg	8%
Total Carbs	7.38g	2%
Sugars	1.76g	7%
Dietary Fiber	1.28g	5%
Protein	23.22g	46%
Vitamin C	10.8mg	18%
Vitamin A	0.5mg	16%
Iron	1mg	6%
Calcium	391.8mg	39%

Amount Per 100 g
Calories	175.21 Kcal (734 kJ)
Calories from fat	109.69 Kcal
		% Daily Value*
Total Fat	12.19g	33%
Cholesterol	43.88mg	26%
Sodium	363.56mg	27%
Potassium	212.21mg	8%
Total Carbs	4.14g	2%
Sugars	0.98g	7%
Dietary Fiber	0.72g	5%
Protein	13.02g	46%
Vitamin C	6mg	18%
Vitamin A	0.3mg	16%
Iron	0.6mg	6%
Calcium	219.6mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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