Teriyaki Marinade Recipe

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Teriyaki Marinade
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Ingredients:

  • 1/2 cup soy sauce
  • 3 tbsp sugar
  • 2 tbsp dry sherry

Directions:

  1. In a bowl mix all ingredients until sugar is fully dissolved.
  2. Apply to beef as a marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.84 Kcal (158 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1339.76mg 56%
Potassium 55.69mg 1%
Total Carbs 5.72g 2%
Sugars 4.42g 18%
Dietary Fiber 0.26g 1%
Protein 2.68g 5%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 111.02 Kcal (465 kJ)
Calories from fat 0.31 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 3931.25mg 56%
Potassium 163.41mg 1%
Total Carbs 16.8g 2%
Sugars 12.96g 18%
Dietary Fiber 0.77g 1%
Protein 7.87g 5%
Vitamin C 0.6mg 0%
Iron 1.5mg 3%
Calcium 17.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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