Directions:
- Mix all ingredients together and marinate the kabobs before grilling.
- Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 551.91 Kcal (2311 kJ) | ||
| Calories from fat | 61.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 10% | |
|---|---|---|---|
| Sodium | 8037.91mg | 335% | |
| Potassium | 313.92mg | 7% | |
| Total Carbs | 53.78g | 18% | |
| Sugars | 32.32g | 129% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 17.94g | 36% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.9mg | 16% | |
| Calcium | 29.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 260.03 Kcal (1089 kJ) | ||
| Calories from fat | 28.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.21g | 10% | |
|---|---|---|---|
| Sodium | 3786.94mg | 335% | |
| Potassium | 147.9mg | 7% | |
| Total Carbs | 25.34g | 18% | |
| Sugars | 15.23g | 129% | |
| Dietary Fiber | 0.7g | 6% | |
| Protein | 8.45g | 36% | |
| Iron | 1.4mg | 16% | |
| Calcium | 13.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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