Ingredients:
- pinch ground allspice
- pinch ground coriander
- pinch ground ginger
- 1/4 lb roasted corn kernels
Directions:
- Preheat the oven to 350 degrees F.
- Combine all ingredients in a large bowl. Put the meat mixture through a grinder and grind according to manufacturer's instructions. Tie a knot in 1 end of a casing and begin filling the casings with the meat mixture, then tie off the other end of the casing once all the meat mixture has been used. Twist the casing into 6 sausage links.
- Bake for at least 15 minutes. Meanwhile, preheat a grill.
- Remove sausage links from oven and place on grill. Grill until crispy and golden brown. Spice up your favorite pasta recipe by adding sausage slices or enjoy your sausage the old-fashioned way, on a bun topped with your favorite condiments.
- Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 526.17 Kcal (2203 kJ) | ||
| Calories from fat | 275.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.59g | 47% | |
|---|---|---|---|
| Cholesterol | 145.61mg | 49% | |
| Sodium | 1953.68mg | 81% | |
| Potassium | 482.68mg | 10% | |
| Total Carbs | 24.33g | 8% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 2.6g | 10% | |
| Protein | 35.65g | 71% | |
| Vitamin C | 11.2mg | 19% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.1mg | 23% | |
| Calcium | 123.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 298.54 Kcal (1250 kJ) | ||
| Calories from fat | 156.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.36g | 47% | |
|---|---|---|---|
| Cholesterol | 82.62mg | 49% | |
| Sodium | 1108.51mg | 81% | |
| Potassium | 273.87mg | 10% | |
| Total Carbs | 13.81g | 8% | |
| Sugars | 0.44g | 3% | |
| Dietary Fiber | 1.48g | 10% | |
| Protein | 20.23g | 71% | |
| Vitamin C | 6.4mg | 19% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 2.3mg | 23% | |
| Calcium | 70.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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