Tennessee Burger with Bourbon and BBQ Sauce Recipe

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Tennessee Burger with Bourbon and BBQ Sauce
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Ingredients:

Directions:

  1. Cook bacon in a large skillet over medium heat until crisp. Remove bacon from pan. Add oil and onion to drippings in pan; cook 15 minutes or until onion is browned and very tender, stirring occasionally. Add 3 tablespoons bourbon, vinegar, and 1/4 teaspoon salt. Cook 2 minutes or until liquid almost evaporates, stirring constantly. Remove mixture from pan. Cool 5 minutes.
  2. Combine remaining 2 tablespoons bourbon, ketchup, and next 7 ingre­dients (through onion powder) in a small saucepan. Bring to a boil, stirring frequently. Reduce heat; simmer 5 minutes or until sauce thickens. Remove from heat.
  3. Preheat grill to medium-high heat.
  4. Coarsely chop 3/4 cup onion mixture; stir into beef. Divide beef mixture into 6 equal portions, gently shaping each portion into a 1/2-inch-thick patty. Press a nickel-sized indentation in center of each patty. Sprinkle evenly with remaining 1/4 teaspoon salt. Place patties on grill rack coated with cooking spray; grill 4 minutes on each side or until desired degree of doneness.
  5. Spread each top and bottom bun half with 1 tablespoon sauce. Place patties on bottom halves; top each patty with 1 tomato slice. Divide remaining onion mixture evenly among servings. Top each serving with 1/2 bacon slice and top half of bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2646.93 Kcal (11082 kJ)
Calories from fat 1026.43 Kcal
% Daily Value*
Total Fat 114.05g 175%
Cholesterol 55.44mg 18%
Sodium 3162.07mg 132%
Potassium 1898.2mg 40%
Total Carbs 153.85g 51%
Sugars 48.83g 195%
Dietary Fiber 18.24g 73%
Protein 122.8g 246%
Vitamin C 85.3mg 142%
Iron 913mg 5072%
Calcium 395mg 39%
Amount Per 100 g
Calories 147.02 Kcal (616 kJ)
Calories from fat 57.01 Kcal
% Daily Value*
Total Fat 6.33g 175%
Cholesterol 3.08mg 18%
Sodium 175.63mg 132%
Potassium 105.43mg 40%
Total Carbs 8.55g 51%
Sugars 2.71g 195%
Dietary Fiber 1.01g 73%
Protein 6.82g 246%
Vitamin C 4.7mg 142%
Iron 50.7mg 5072%
Calcium 21.9mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.6
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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