Tender Cranberry Raisin Oatmeal Cookies Recipe

Posted by
Rate It!
Tender Cranberry Raisin Oatmeal Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat your oven to 350°F. Lightly grease (or line with parchment) two baking sheets.
  2. In a large mixing bowl, combine the butter, shortening, sugar, baking powder, baking soda, spices, salt, vanilla, and rum, beating until smooth. Add the eggs one at a time, beating well after each addition; then add the boiled cider or syrup. Stir in the fruit and nuts, then the flour, beating gently until well combined. Add the oats last, making sure they’re thoroughly distributed throughout the bowl.
  3. Now, you can make these cookies three different sizes. A tablespoon cookie scoop will make traditional 2 1/2 cookies. A heaped scoop of dough, using a tablespoon cookie scoop (3 tablespoons, about 2 ounces), will make 3 1/4 cookies. A muffin scoop (1/4 cup) will make big 4 cookies, suitable to wrap individually and sell at a bake sale. Drop balls of dough onto the prepared sheets, leaving about 2 between them. Bake the cookies until they’re just barely set on top–about 12 minutes for the small cookies, 13 to 14 minutes for the medium cookies, and 16 minutes for the large cookies. Remove them from the oven, and cool them on the baking sheets, or transfer them to a rack to cool.
  4. Yield: about 4 dozen small, 30 medium, or 2 dozen large cookies.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1995.48 Kcal (8355 kJ)
Calories from fat 961.59 Kcal
% Daily Value*
Total Fat 106.84g 164%
Cholesterol 554.21mg 185%
Sodium 1984.71mg 83%
Potassium 1194.58mg 25%
Total Carbs 207.45g 69%
Sugars 90.72g 363%
Dietary Fiber 22.53g 90%
Protein 35.82g 72%
Vitamin C 1.4mg 2%
Vitamin A 0.8mg 28%
Iron 10mg 56%
Calcium 488mg 49%
Amount Per 100 g
Calories 323.57 Kcal (1355 kJ)
Calories from fat 155.92 Kcal
% Daily Value*
Total Fat 17.32g 164%
Cholesterol 89.87mg 185%
Sodium 321.82mg 83%
Potassium 193.7mg 25%
Total Carbs 33.64g 69%
Sugars 14.71g 363%
Dietary Fiber 3.65g 90%
Protein 5.81g 72%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 28%
Iron 1.6mg 56%
Calcium 79.1mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 48
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top