Directions:
- Combine the boiling water and green tea in a bowl; cover and steep for 3 minutes. Remove the tea bags or strain the tea mixture through a fine sieve into a bowl, and discard the tea leaves. Add the minced chives and remaining ingredients to the tea. Cover and chill for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 403.73 Kcal (1690 kJ) | ||
| Calories from fat | 268.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.81g | 46% | |
|---|---|---|---|
| Sodium | 842.55mg | 35% | |
| Potassium | 124.96mg | 3% | |
| Total Carbs | 14.94g | 5% | |
| Sugars | 9.77g | 39% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 1.67g | 3% | |
| Vitamin C | 14.2mg | 24% | |
| Iron | 0.7mg | 4% | |
| Calcium | 47.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 144.16 Kcal (604 kJ) | ||
| Calories from fat | 95.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.64g | 46% | |
|---|---|---|---|
| Sodium | 300.84mg | 35% | |
| Potassium | 44.62mg | 3% | |
| Total Carbs | 5.33g | 5% | |
| Sugars | 3.49g | 39% | |
| Dietary Fiber | 0.25g | 3% | |
| Protein | 0.6g | 3% | |
| Vitamin C | 5.1mg | 24% | |
| Iron | 0.3mg | 4% | |
| Calcium | 16.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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