Directions:
- Blend Ginger into a fine paste (you may need to add a little water) Add turmeric, chili, salt, cumin, yogurt, lime juice, and coloring.
- Process until combined.
- Remove skin from chicken, leaving some fat make a few slits in each piece and transfer to a nonreactive dish large enough for the pieces to lay flat.
- Pour marinade over chicken, stir to coat chicken, seal w/ plastic, refrigerate and marinate for 4 to 12 hours, turning once (more than 12 hours may make the chicken too squishy).
- Set an even layer of coals.
- When charcoal is red-hot, lay chicken pieces on the grill about 2 in.
- Apart.
- Baste w/ marinade.
- Cover the grill, leaving vents half-open.
- After 5 min, remove grill lid, turn the chicken; they should look slightly charred.
- Replace lid, and continue cooking for 5-7 minutes.
- Uncover, baste w/ melted butter (ghee will not need to be melted).
- Leave uncovered.
- Baste after 2 or 3 minutes and test for doneness: the meat sould feel firm when you press it.
- Transfer to a large platter.
- Arrange garnish over the chicken and seal w/ foil.
- Let it rest for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 391.29 Kcal (1638 kJ) | ||
| Calories from fat | 250.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.83g | 43% | |
|---|---|---|---|
| Cholesterol | 75.04mg | 25% | |
| Sodium | 1372.26mg | 57% | |
| Potassium | 449.12mg | 10% | |
| Total Carbs | 21.33g | 7% | |
| Sugars | 5.15g | 21% | |
| Dietary Fiber | 2.31g | 9% | |
| Protein | 15.62g | 31% | |
| Vitamin C | 50.8mg | 85% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 120.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 198.89 Kcal (833 kJ) | ||
| Calories from fat | 127.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.15g | 43% | |
|---|---|---|---|
| Cholesterol | 38.14mg | 25% | |
| Sodium | 697.51mg | 57% | |
| Potassium | 228.29mg | 10% | |
| Total Carbs | 10.84g | 7% | |
| Sugars | 2.62g | 21% | |
| Dietary Fiber | 1.17g | 9% | |
| Protein | 7.94g | 31% | |
| Vitamin C | 25.8mg | 85% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 9% | |
| Calcium | 61.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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