Tagliatelle With Vegetables and Lemon-Parmesan Sauce Recipe

Posted by
Rate It!
Tagliatelle With Vegetables and Lemon-Parmesan Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook pasta in large pot of boiling salted water until just tender.
  2. Drain, reserving 2 cups cooking liquid.
  3. Return pasta to pot.
  4. Meanwhile, heat oil in large skillet over medium heat.
  5. Add onion and zucchini; sprinkle with salt and pepper.
  6. Sauté until zucchini is almost tender, about 8 minutes.
  7. Add beans and lemon peel. Toss 1 minute.
  8. Scrape contents of skillet over pasta in pot.
  9. Add 1 1/4 cups Parmesan cheese, cream, lemon juice, and 1 cup reserved cooking liquid.
  10. Place over medium-high heat and toss until heated through and sauce coats pasta, adding more reserved pasta liquid by 1/4 cupfuls to moisten as needed.
  11. Season to taste with salt and pepper.
  12. Serve, passing additional cheese separately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.31 Kcal (1161 kJ)
Calories from fat 181.13 Kcal
% Daily Value*
Total Fat 20.13g 31%
Cholesterol 41.06mg 14%
Sodium 488.08mg 20%
Potassium 478.02mg 10%
Total Carbs 10.52g 4%
Sugars 3.44g 14%
Dietary Fiber 2.93g 12%
Protein 15.2g 30%
Vitamin C 33.1mg 55%
Iron 1.5mg 8%
Calcium 394.1mg 39%
Amount Per 100 g
Calories 138.67 Kcal (581 kJ)
Calories from fat 90.57 Kcal
% Daily Value*
Total Fat 10.06g 31%
Cholesterol 20.53mg 14%
Sodium 244.06mg 20%
Potassium 239.03mg 10%
Total Carbs 5.26g 4%
Sugars 1.72g 14%
Dietary Fiber 1.46g 12%
Protein 7.6g 30%
Vitamin C 16.6mg 55%
Iron 0.7mg 8%
Calcium 197.1mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top