Taco Stuffed Pasta Shells Recipe

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Taco Stuffed Pasta Shells
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Ingredients:

Directions:

  1. PREHEAT oven to 350°F Cook beef in large skillet until brown; drain. Add seasoning mix and water; cook over low heat for 5 minutes or until thickened. Add beans and 3/4-cup cheese; mix well. Spread 1/4-cup salsa over bottom of each of two 8-inch-square (2-quart) baking dishes.
  2. FILL pasta shells with beef mixture; place half of shells in each baking dish, filled side up. Spoon remaining salsa over shells. Cover one baking dish with plastic wrap, then wrap with foil. Label and freeze for up to 2 months.
  3. COVER remaining baking dish with foil. Bake for 40 to 45 minutes or until heated through. Sprinkle with green onions and remaining cheese. Serve with sour cream.
  4. TO BAKE FROZEN SHELLS: Place baking dish in the refrigerator overnight. Preheat oven to 375°F Remove plastic wrap; recover with foil. Bake for 45 to 50 minutes or until heated through. Sprinkle with 1/4 cup sliced green onions and 1/4 cup shredded reduced-fat cheddar cheese. Serve with sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.21 Kcal (1110 kJ)
Calories from fat 82.85 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 76.23mg 25%
Sodium 317.11mg 13%
Potassium 559.8mg 12%
Total Carbs 10.26g 3%
Sugars 1.07g 4%
Dietary Fiber 1.86g 7%
Protein 32.76g 66%
Vitamin C 0.7mg 1%
Iron 2.8mg 16%
Calcium 153.4mg 15%
Amount Per 100 g
Calories 117.05 Kcal (490 kJ)
Calories from fat 36.57 Kcal
% Daily Value*
Total Fat 4.06g 14%
Cholesterol 33.64mg 25%
Sodium 139.96mg 13%
Potassium 247.07mg 12%
Total Carbs 4.53g 3%
Sugars 0.47g 4%
Dietary Fiber 0.82g 7%
Protein 14.46g 66%
Vitamin C 0.3mg 1%
Iron 1.2mg 16%
Calcium 67.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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