Directions:
- After browning and draining meat, place in crock-pot
- Add all other cans but do not drain
- Stir in taco seasoning
- Let cook for up to 12 hours on low
- Serve with sour cream, cheese, and chips
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.09 Kcal (113 kJ) | ||
| Calories from fat | 6.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.77g | 1% | |
|---|---|---|---|
| Cholesterol | 6.64mg | 2% | |
| Sodium | 54.9mg | 2% | |
| Potassium | 41.35mg | 1% | |
| Total Carbs | 2.26g | 1% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 2.85g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 125.74 Kcal (526 kJ) | ||
| Calories from fat | 32.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.6g | 1% | |
|---|---|---|---|
| Cholesterol | 30.82mg | 2% | |
| Sodium | 254.87mg | 2% | |
| Potassium | 191.97mg | 1% | |
| Total Carbs | 10.49g | 1% | |
| Sugars | 1.4g | 1% | |
| Dietary Fiber | 1.48g | 1% | |
| Protein | 13.24g | 6% | |
| Vitamin C | 1.6mg | 1% | |
| Iron | 0.9mg | 1% | |
| Calcium | 18mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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