Taco Salad Supreme Recipe

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Taco Salad Supreme
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Ingredients
12
Count
Nutrition
115
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Brown beef and drain grease.
  2. Add green chilies, pinto beans,taco seasoning, and water.
  3. Cook for about 8 minutes.
  4. In a big bowl put in rest of ingredients and mix or layer it if you wish.
  5. Then add meat mixture and mix again.
  6. Top it off with some nacho chips.
  7. Serve with sour cream or taco sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.99 Kcal (481 kJ)
Calories from fat 60.08 Kcal
% Daily Value*
Total Fat 6.68g 10%
Cholesterol 28.8mg 10%
Sodium 200.79mg 8%
Potassium 232.66mg 5%
Total Carbs 3.8g 1%
Sugars 1.32g 5%
Dietary Fiber 0.68g 3%
Protein 9.45g 19%
Vitamin C 7.8mg 13%
Iron 1.1mg 6%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 101.21 Kcal (424 kJ)
Calories from fat 52.88 Kcal
% Daily Value*
Total Fat 5.88g 10%
Cholesterol 25.35mg 10%
Sodium 176.75mg 8%
Potassium 204.8mg 5%
Total Carbs 3.34g 1%
Sugars 1.16g 5%
Dietary Fiber 0.6g 3%
Protein 8.32g 19%
Vitamin C 6.8mg 13%
Iron 1mg 6%
Calcium 19.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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