Directions:
- Cut up everything small.
- Combine in bowl and season.
- Let sit for 15 miuntes stir and taste.
- Reseason if needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.93 Kcal (50 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.08mg | 0% | |
| Potassium | 95.14mg | 2% | |
| Total Carbs | 3.09g | 1% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 16.4mg | 27% | |
| Iron | 0.1mg | 0% | |
| Calcium | 8.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 21.45 Kcal (90 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.74mg | 0% | |
| Potassium | 171.05mg | 2% | |
| Total Carbs | 5.55g | 1% | |
| Sugars | 2.52g | 6% | |
| Dietary Fiber | 1.57g | 4% | |
| Protein | 0.9g | 1% | |
| Vitamin C | 29.5mg | 27% | |
| Iron | 0.2mg | 0% | |
| Calcium | 15.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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