Directions:
- Preheat oven to 400 degrees.
- Press crescent roll dough into greased casserole dish, covering the bottom and sides.
- Brown meat and drain.
- Add remaining ingredients, except cheese.
- Pour the meat mixture into the casserole dish.
- Layer cheese on top of the meat.
- Bake for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.29 Kcal (529 kJ) | ||
| Calories from fat | 31.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.5g | 5% | |
|---|---|---|---|
| Cholesterol | 35.78mg | 12% | |
| Sodium | 250.84mg | 10% | |
| Potassium | 239.69mg | 5% | |
| Total Carbs | 3.99g | 1% | |
| Sugars | 0.97g | 4% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 19g | 38% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 250.1mg | 25% | |
| Amount Per 100 g | |||
| Calories | 142.32 Kcal (596 kJ) | ||
| Calories from fat | 35.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 5% | |
|---|---|---|---|
| Cholesterol | 40.32mg | 12% | |
| Sodium | 282.68mg | 10% | |
| Potassium | 270.1mg | 5% | |
| Total Carbs | 4.5g | 1% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 0.88g | 3% | |
| Protein | 21.41g | 38% | |
| Vitamin C | 1mg | 1% | |
| Iron | 1.4mg | 7% | |
| Calcium | 281.8mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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