Taco Bake Recipe

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Taco Bake
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Ingredients
7
Count
Nutrition
581
Calories
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Ingredients:

Directions:

  1. Preheat oven to 400.
  2. Prepare dinner as directed on package.
  3. While macaroni is cooking, brown meat, drain.
  4. Add taco seasoning mix and water ot meat, simmer 5 minutes.
  5. Stir sour cream into prepared dinner. Sppon half of the dinner mixter into 8 inch square dish.
  6. Top with layers of the meat mixture, 1 cup of the cheese and remaining dinner mixture. Cover
  7. Bake 15 minutes. Top with salsa and remaining 1/2 cup of cheese.
  8. Bake an additional 5 minutes uncovered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.21 Kcal (2433 kJ)
Calories from fat 216.89 Kcal
% Daily Value*
Total Fat 24.1g 37%
Cholesterol 86.59mg 29%
Sodium 736.78mg 31%
Potassium 459.75mg 10%
Total Carbs 58.65g 20%
Sugars 4.98g 20%
Dietary Fiber 2.14g 9%
Protein 31.31g 63%
Vitamin C 10.9mg 18%
Iron 3.8mg 21%
Calcium 272.3mg 27%
Amount Per 100 g
Calories 226.43 Kcal (948 kJ)
Calories from fat 84.5 Kcal
% Daily Value*
Total Fat 9.39g 37%
Cholesterol 33.73mg 29%
Sodium 287.04mg 31%
Potassium 179.11mg 10%
Total Carbs 22.85g 20%
Sugars 1.94g 20%
Dietary Fiber 0.83g 9%
Protein 12.2g 63%
Vitamin C 4.3mg 18%
Iron 1.5mg 21%
Calcium 106.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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