Directions:
- Bake tater tots according to directions on package.
- Cook beef and drain.
- Stir in taco seasoning packet.
- Add water and simmer about five minutes or until most of the liquid has disappeared.
- Put tater tots on four plates.
- Top with taco mixture, cheese, lettuce, tomato, salsa and sour cream.
- Feel free to use any topping that you enjoy on a taco.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1405.01 Kcal (5882 kJ) | ||
| Calories from fat | 981.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 109.01g | 168% | |
|---|---|---|---|
| Cholesterol | 139.68mg | 47% | |
| Sodium | 1505.47mg | 63% | |
| Potassium | 523.4mg | 11% | |
| Total Carbs | 65.39g | 22% | |
| Sugars | 1.17g | 5% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 44.93g | 90% | |
| Vitamin C | 18.5mg | 31% | |
| Iron | 130mg | 722% | |
| Calcium | 479mg | 48% | |
| Amount Per 100 g | |||
| Calories | 264.57 Kcal (1108 kJ) | ||
| Calories from fat | 184.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.53g | 168% | |
|---|---|---|---|
| Cholesterol | 26.3mg | 47% | |
| Sodium | 283.49mg | 63% | |
| Potassium | 98.56mg | 11% | |
| Total Carbs | 12.31g | 22% | |
| Sugars | 0.22g | 5% | |
| Dietary Fiber | 0.18g | 4% | |
| Protein | 8.46g | 90% | |
| Vitamin C | 3.5mg | 31% | |
| Iron | 24.5mg | 722% | |
| Calcium | 90.2mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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