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T0matoe -potatoe-gratin Recipe

T0matoe -potatoe-gratin Recipe

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Ingredients:

Serving

saute in 2 tsp. olive oil : 1 yellow onion thinly sliced
stir in : 2 tsp. minced garlic
add and cook :10 roma tomatoes seeded cut into chunks
2 tsp. minced rosemary
layer
4 russet potatoes sliced 1/8 inch thick
salt and pepper to taste
tomatoe mixture
1 cup swiss cheese grated
preheat oven 450 spray a large casserole dish with non-stick cooking spray

Directions:

Saute: onions in skillet over medium high heat with olive oil just untill soft
Stir : in garlic cook another minute just untill aromatic
ADD; the tomatoes and rosemary continue to cook untill all moisture is evaporated about 10 minutes.
LAYER: half the potatoes in prepared casserole season with pepper and salt
Now top the potatoes with half the tomatoe mixture and half the cheese
Repeat: layer ending with cheese
Cover: gratin with foil and bake 30 minutes remove foil and bake another 15 minutes to brown cheese
Let stand 5 minute to set cheese before serving to set the cheese

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5.62 Kcal (24 kJ)
Calories from fat	0.41 Kcal
		% Daily Value*
Total Fat	0.05g	0%
Cholesterol	0.15mg	0%
Sodium	0.43mg	0%
Potassium	4.86mg	0%
Total Carbs	0.19g	0%
Sugars	0.01g	0%
Dietary Fiber	0.02g	0%
Protein	0.07g	0%
Vitamin C	0.1mg	0%
Calcium	1.4mg	0%

Amount Per 100 g
Calories	232.45 Kcal (973 kJ)
Calories from fat	17.01 Kcal
		% Daily Value*
Total Fat	1.89g	0%
Cholesterol	6.2mg	0%
Sodium	17.92mg	0%
Potassium	200.77mg	0%
Total Carbs	7.78g	0%
Sugars	0.42g	0%
Dietary Fiber	0.72g	0%
Protein	2.89g	0%
Vitamin C	2.8mg	0%
Iron	0.4mg	0%
Calcium	59.9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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