Swiss Steak (Crock Pot) Recipe

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Swiss Steak (Crock Pot)
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Ingredients:

Directions:

  1. Season steaks to taste with garlic powder and salt&pepper.
  2. Dust steaks with flour.
  3. In a large skillet add oil and brown steaks on both sides.
  4. Transfer steaks to crock pot.
  5. In the skillet, combine garlic, tomatoes, onion, red pepper and water, stir.
  6. Pour mixture over steaks in crock pot, cover.
  7. Cook on low heat 4-6 hours depending on your crock pot.
  8. When done, season to taste.
  9. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.15 Kcal (1592 kJ)
Calories from fat 207.98 Kcal
% Daily Value*
Total Fat 23.11g 36%
Cholesterol 93.53mg 31%
Sodium 98.96mg 4%
Potassium 716.19mg 15%
Total Carbs 5.57g 2%
Sugars 2.53g 10%
Dietary Fiber 1.31g 5%
Protein 39.97g 80%
Vitamin C 41.4mg 69%
Iron 3.5mg 19%
Calcium 37.9mg 4%
Amount Per 100 g
Calories 106.11 Kcal (444 kJ)
Calories from fat 58.05 Kcal
% Daily Value*
Total Fat 6.45g 36%
Cholesterol 26.11mg 31%
Sodium 27.62mg 4%
Potassium 199.92mg 15%
Total Carbs 1.56g 2%
Sugars 0.71g 10%
Dietary Fiber 0.37g 5%
Protein 11.16g 80%
Vitamin C 11.6mg 69%
Iron 1mg 19%
Calcium 10.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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