Directions:
- Cream butter; gradually add brown sugar, beating at medium speed on an electric mixer until light and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Add melted chocolate, coffee granules, and rum extract; mix well.
- Stir in flour and 1 cup chopped walnuts.
- Pour mixture into pastry shell.
- Bake at 375 degrees for 25 minutes; cool completely.
- Chill.
- Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 381.33 Kcal (1597 kJ) | ||
| Calories from fat | 227.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.25g | 39% | |
|---|---|---|---|
| Cholesterol | 91.88mg | 31% | |
| Sodium | 63.35mg | 3% | |
| Potassium | 170.8mg | 4% | |
| Total Carbs | 34.59g | 12% | |
| Sugars | 22.63g | 91% | |
| Dietary Fiber | 1.83g | 7% | |
| Protein | 7.32g | 15% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 45.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 409.29 Kcal (1714 kJ) | ||
| Calories from fat | 243.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.1g | 39% | |
|---|---|---|---|
| Cholesterol | 98.62mg | 31% | |
| Sodium | 67.99mg | 3% | |
| Potassium | 183.33mg | 4% | |
| Total Carbs | 37.13g | 12% | |
| Sugars | 24.29g | 91% | |
| Dietary Fiber | 1.96g | 7% | |
| Protein | 7.85g | 15% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 48.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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