My Sweethearts Cherry Pie Recipe

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My Sweethearts Cherry Pie
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Ingredients
7
Count
Nutrition
15
Calories
Total time
37
Minutes
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Ingredients:

  • filling
  • 1 1/4 cups of white sugar
  • 1/4 cup of corn starch
  • 2 cans(14.5 oz size)tart cherries..i have used fresh, but i think the oregon tart cherries are the best. be sure to drain only 1 can..i use the juice from 1 can.
  • 2 tbsp. butter

Directions:

  1. Combine sugar,cornstarch cherries in a medium saucepan over med high heat.
  2. Stir for about 6 to 10 minutes.
  3. You want the cherry mixture to be thick.
  4. Remove from heat and add the butter, vanilla and almongd extract.
  5. Pour into all ready prepared crust.
  6. Top it off with crust.
  7. Bake at 375* for 35-40 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.06 Kcal (63 kJ)
Calories from fat 3.04 Kcal
% Daily Value*
Total Fat 0.34g 1%
Cholesterol 0.9mg 0%
Sodium 0.1mg 0%
Potassium 0.19mg 0%
Total Carbs 2.98g 1%
Sugars 2.17g 9%
Protein 0g 0%
Calcium 1.7mg 0%
Amount Per 100 g
Calories 417.01 Kcal (1746 kJ)
Calories from fat 84.28 Kcal
% Daily Value*
Total Fat 9.36g 1%
Cholesterol 24.86mg 0%
Sodium 2.81mg 0%
Potassium 5.26mg 0%
Total Carbs 82.36g 1%
Sugars 59.95g 9%
Protein 0.12g 0%
Vitamin A 0.1mg 0%
Calcium 45.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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