Directions:
- Prep:
- Combine sweet potatoes, butter, orange juice or milk, salt, and 1/3 cup of marshmallow creme. Beat in egg. Pile sweet potatoes in a lightly buttered baking dish (9 round or square glass works best if available). Bake at 400 for 25 minutes. Top with mini marshmallows and brown under broiler til golden (keep oven door cracked open and watch carefully to prevent fire!!)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.83 Kcal (698 kJ) | ||
| Calories from fat | 30.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.43g | 5% | |
|---|---|---|---|
| Cholesterol | 28.09mg | 9% | |
| Sodium | 228.43mg | 10% | |
| Potassium | 224.81mg | 5% | |
| Total Carbs | 31.29g | 10% | |
| Sugars | 11.42g | 46% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 2.75g | 5% | |
| Vitamin C | 8.7mg | 14% | |
| Iron | 1.1mg | 6% | |
| Calcium | 33.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 135.62 Kcal (568 kJ) | ||
| Calories from fat | 25.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.78g | 5% | |
|---|---|---|---|
| Cholesterol | 22.84mg | 9% | |
| Sodium | 185.7mg | 10% | |
| Potassium | 182.76mg | 5% | |
| Total Carbs | 25.44g | 10% | |
| Sugars | 9.28g | 46% | |
| Dietary Fiber | 1.55g | 8% | |
| Protein | 2.24g | 5% | |
| Vitamin C | 7mg | 14% | |
| Iron | 0.9mg | 6% | |
| Calcium | 27.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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