Directions:
- Preheat the oven to 350 degrees F.
- Bring a large pot of water to a boil over high heat. Add 1 teaspoon of salt and the potatoes. Cook the potatoes until tender, then drain and cool to room temperature. Add the potatoes and the remaining ingredients to a blender and puree.
- Pour into a greased 9 by 13-inch casserole pan and bake in the oven for 1 hour or until set and lightly browned. Remove from the oven and serve hot.
- This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1416.29 Kcal (5930 kJ) | ||
| Calories from fat | 689.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.63g | 118% | |
|---|---|---|---|
| Cholesterol | 462.02mg | 154% | |
| Sodium | 1072.54mg | 45% | |
| Potassium | 1292.4mg | 27% | |
| Total Carbs | 170.5g | 57% | |
| Sugars | 101.83g | 407% | |
| Dietary Fiber | 10.77g | 43% | |
| Protein | 18.98g | 38% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 4.3mg | 142% | |
| Iron | 5.7mg | 32% | |
| Calcium | 220.3mg | 22% | |
| Amount Per 100 g | |||
| Calories | 233.09 Kcal (976 kJ) | ||
| Calories from fat | 113.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.61g | 118% | |
|---|---|---|---|
| Cholesterol | 76.04mg | 154% | |
| Sodium | 176.52mg | 45% | |
| Potassium | 212.7mg | 27% | |
| Total Carbs | 28.06g | 57% | |
| Sugars | 16.76g | 407% | |
| Dietary Fiber | 1.77g | 43% | |
| Protein | 3.12g | 38% | |
| Vitamin C | 1.1mg | 11% | |
| Vitamin A | 0.7mg | 142% | |
| Iron | 0.9mg | 32% | |
| Calcium | 36.3mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Sweet Potato Souffle
Sweet potatoes , medium (the darker potatoes, usually cal... and 8 more.. -
Butter Almond Cookies
Butter, Egg, Chopped blanched almonds, White sugar and 6 more.. -
Makeover Mom's Apple Dumplings
Water, Sugar, Sugar substitute equivalent to 1/3 cup sugar and 16 more.. -
Halloween Cinnamon Twists
Warm water (105f to 115f), Active dry yeast, Milk, Sugar and 9 more.. -
Zucchini Dessert Squares
All-purpose flour, Sugar, Ground cinnamon, Salt and 6 more.. -
Apple Cream Tart
King arthur unbleached all-purpose flour, Sugar, Salt and 9 more.. -
After the Holiday Scones, Aka Cranberry Sauce Scones
Self rising flour, Sugar, Ground cinnamon, Ground nutmeg and 12 more.. -
Busy Mom Peach Cobbler
Butter, Sliced peaches in heavy syrup, White sugar and 6 more.. -
Fruit Cobbler Carolina
Butter, unsalted, Self rising flour (i used pillsbury) and 5 more.. -
Raisin Sweet Potato Bread
Self rising flour, Sugar, Ground cinnamon, Ground nutmeg and 5 more.. -
Sweet Potato Casserole
Cooked mashed sweet potatoes, drain liquid and discard (1... and 11 more.. -
Whipped Sweet Potatoes and Brown Sugar Pecan Bake
Sweet potatoes, Brown sugar (use more if desired) and 9 more..
Also Try
-
-
-
-
-
-
-
Sweet Potato Souffles (Sandra Lee)
Steam and mash sweet potatoes (recommended: ore-ida) and 9 more.. -
Sweet Potato Souffle (Trisha Yearwood)
Butter (1 stick), at room temperature, plus more to greas... and 10 more..3.3 (10 Votes) -
Smokey Sweet Potato Souffle (Claire Robinson)
Sweet potatoes , pricked with a knife, Sliced bacon and 4 more.. -
Aunt Peggy's Sweet Potato Souffle (Paula Deen)
Cooked and mashed sweet potatoes , from about 2 to 3 smal... and 10 more..4.4 (5 Votes)
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
