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After the Holiday Scones, Aka Cranberry Sauce Scones Recipe

After the Holiday Scones, Aka Cranberry Sauce Scones Recipe

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After the Holiday Scones, Aka Cranberry Sauce Scones

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Ingredients:

Serving

2 cups self rising flour
6 tbsp sugar
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1/4 tsp ground cloves
1/4 tsp ground ginger
6 tbsp butter, cold
1/2 cup pecans, toasted and chopped
1/2 cup canned whole cranberry sauce
3 tbsp orange juice
1 egg , large
1 cup powdered sugar
1 -2 tbsp orange juice
1/4 tsp ground cinnamon
1/8 tsp ground nutmeg
1/16 tsp ground ginger
1/16 tsp ground cloves

Directions:

Preheat oven to 425°F Spray a baking sheet with cooking spray and set aside if not using a Silpat silicone baking liner.
Combine flour, sugar, and spices in a large bowl. Using a pastry knife, cut butter into the dry ingredients until mixture is crumbly and no chunks of butter are obvious. Stir in nuts and set aside.
In a separate bowl, whisk together cranberry sauce, orange juice, and egg. Fold wet ingredients into dry ingredients. Form the dough into a ball.
Pat out dough onto a lightly floured surface and form it into 10 inch circle and cut into 8 wedges. Place on prepared baking sheet.
Bake for 14 to 16 minutes. Scones should be a light brown.
Remove scones from oven to wire rack. Let cool about 3 to 5 minutes.
Mix glaze ingredients until smooth. Adjusting the orange juice to get to the desired glaze consistency (too thin and it runs / too thick and it globs), spread glaze over each scone and dry about 20-30 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	733.35 Kcal (3070 kJ)
Calories from fat	346.58 Kcal
		% Daily Value*
Total Fat	38.51g	59%
Cholesterol	46.15mg	15%
Sodium	822.68mg	34%
Potassium	1060.03mg	23%
Total Carbs	90.65g	30%
Sugars	46.56g	186%
Dietary Fiber	2.61g	10%
Protein	9.53g	19%
Vitamin C	4.9mg	8%
Vitamin A	0.1mg	4%
Iron	2.2mg	12%
Calcium	154.9mg	15%

Amount Per 100 g
Calories	422.8 Kcal (1770 kJ)
Calories from fat	199.82 Kcal
		% Daily Value*
Total Fat	22.2g	59%
Cholesterol	26.61mg	15%
Sodium	474.31mg	34%
Potassium	611.14mg	23%
Total Carbs	52.26g	30%
Sugars	26.84g	186%
Dietary Fiber	1.5g	10%
Protein	5.49g	19%
Vitamin C	2.8mg	8%
Vitamin A	0.1mg	4%
Iron	1.2mg	12%
Calcium	89.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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