Sweet-Potato Salad with Spicy Peanut Dressing Recipe

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Sweet-Potato Salad with Spicy Peanut Dressing
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Ingredients:

Directions:

  1. Whisk first 9 ingredients in medium bowl to blend.
  2. Add enough water to large saucepan to reach depth of 1/2 inch. Bring to boil; add sweet potatoes and cook until just tender, about 5 minutes. Drain; cool.
  3. Mix sweet potatoes, dressing, peas, and green onions in large bowl. Season salad with salt and pepper. (Can be made 4 hours ahead. Cover and refrigerate.) Sprinkle salad with peanuts and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.36 Kcal (1228 kJ)
Calories from fat 120.76 Kcal
% Daily Value*
Total Fat 13.42g 21%
Cholesterol 2.9mg 1%
Sodium 844.15mg 35%
Potassium 683.61mg 15%
Total Carbs 38.02g 13%
Sugars 9.38g 38%
Dietary Fiber 6.47g 26%
Protein 7.19g 14%
Vitamin C 20mg 33%
Vitamin A 2.1mg 70%
Iron 57.3mg 318%
Calcium 75.5mg 8%
Amount Per 100 g
Calories 108.7 Kcal (455 kJ)
Calories from fat 44.75 Kcal
% Daily Value*
Total Fat 4.97g 21%
Cholesterol 1.07mg 1%
Sodium 312.79mg 35%
Potassium 253.3mg 15%
Total Carbs 14.09g 13%
Sugars 3.48g 38%
Dietary Fiber 2.4g 26%
Protein 2.66g 14%
Vitamin C 7.4mg 33%
Vitamin A 0.8mg 70%
Iron 21.2mg 318%
Calcium 28mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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