Directions:
- Using the coarse side of a box grater or a food processor fitted with a medium-coarse grating disk, grate potatoes, parsnips, and shallots. Toss together in a large bowl.
- Add eggs, matzo meal, salt, and pepper to potato mixture and toss to mix well.
- Pour 3/4 in. oil into a 10- to 12-in. frying pan (with sides at least 2 in. high) over medium-high heat. When oil reaches 350°, scoop 1/3 cup of potato mixture from bowl, then gently turn onto a wide spatula. Press into a patty about 1/3 in. thick, then gently slide pancake into hot oil. Cook 3 or 4 pancakes at a time (do not crowd pan) until edges are crispy and well browned and undersides are golden brown, 2 to 3 minutes. Gently turn and cook until other sides are golden brown, 2 to 3 minutes longer.
- Transfer pancakes to paper towels to drain briefly, then keep warm in a 200° oven while you cook remaining pancakes. Serve hot, with Gingered Sour Cream.
- Note: Nutritional analysis is per latke.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1733.7 Kcal (7259 kJ) | ||
| Calories from fat | 286.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.84g | 49% | |
|---|---|---|---|
| Cholesterol | 1116mg | 372% | |
| Sodium | 4159.36mg | 173% | |
| Potassium | 5819.19mg | 124% | |
| Total Carbs | 310.37g | 103% | |
| Sugars | 110.7g | 443% | |
| Dietary Fiber | 61.57g | 246% | |
| Protein | 82.09g | 164% | |
| Vitamin C | 165.1mg | 275% | |
| Iron | 21.8mg | 121% | |
| Calcium | 748.4mg | 75% | |
| Amount Per 100 g | |||
| Calories | 84.65 Kcal (354 kJ) | ||
| Calories from fat | 13.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.55g | 49% | |
|---|---|---|---|
| Cholesterol | 54.49mg | 372% | |
| Sodium | 203.09mg | 173% | |
| Potassium | 284.13mg | 124% | |
| Total Carbs | 15.15g | 103% | |
| Sugars | 5.41g | 443% | |
| Dietary Fiber | 3.01g | 246% | |
| Protein | 4.01g | 164% | |
| Vitamin C | 8.1mg | 275% | |
| Iron | 1.1mg | 121% | |
| Calcium | 36.5mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Porcini Mushroom Latkes with Mushroom Salad and Chive Cream
Dried porcini mushrooms and 16 more.. -
Chard and Salami Frittata
Eggs and 8 more.. -
Jessica's Real Green Bean Casserole
Egg, White sugar, All-purpose flour and 9 more.. -
Moroccan Fried Eggplant
Narrow eggplants, Eggs, lightly beaten, Cumin, Salt and 2 more.. -
Potato pancakes with avocado salsa
Pontiac potato, peeled, Shallot, chopped, Eggs and 10 more.. -
Herbed Yukon Gold Potato Latkes
Yukon gold potatoes , scrubbed, with any brown spots or e... and 13 more.. -
Best Fried Green Tomatoes
Green tomatoes, Eggs, Milk, All-purpose flour, Cornmeal and 4 more.. -
Roasted Beets and Baby Greens with Corinader Vinaigrette and Cilantro Pesto
Whole coriander seeds, Extra-virgin olive oil, divided and 19 more.. -
Farmers' Market Salad With Spiced Goat Cheese Rounds
Baby new potato, halved (such as dutch yellow baby potato... and 23 more.. -
Fried Green Tomatoes
Green tomatoes or 4 large tomatoes, Eggs, Milk and 6 more.. -
Turkey Meatloaf with Mushrooms and Herbs
Extra-virgin olive oil plus additional for brushing and 11 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
