Sweet Potato / Apple Strata Recipe

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Ingredients:

Serving

Directions:

Bake sweet potatoes in a 400°F oven for 1 hour.
While potatoes are baking, place cinnamon stick and cider in a saucepan over medium heat and cook until reduced to less than 1/2 cup.
While cider is reducing, core, peel and dice the apples.
When the cider has reduced, remove the cinnamon stick and add the apples.
Cook until tender, stirring occasionally.
Stir in maple syrup and transfer to a loaf-shaped 1 1/2 quart casserole.
Peel sweet potatoes and place in a food processor with the rum and butter.
Process to a smooth purée.
Spread sweet potatoes evenly over apple layer.
Reduce oven heat to 350°F Bake for 30 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.18 Kcal (759 kJ)
Calories from fat	51.76 Kcal
		% Daily Value*
Total Fat	5.75g	9%
Cholesterol	15.27mg	5%
Sodium	40.33mg	2%
Potassium	352.29mg	7%
Total Carbs	29.3g	10%
Sugars	17.98g	72%
Dietary Fiber	1.95g	8%
Protein	1.37g	3%
Vitamin C	2.3mg	4%
Vitamin A	0.7mg	24%
Iron	0.7mg	4%
Calcium	37.9mg	4%

Amount Per 100 g
Calories	99.56 Kcal (417 kJ)
Calories from fat	28.44 Kcal
		% Daily Value*
Total Fat	3.16g	9%
Cholesterol	8.39mg	5%
Sodium	22.16mg	2%
Potassium	193.59mg	7%
Total Carbs	16.1g	10%
Sugars	9.88g	72%
Dietary Fiber	1.07g	8%
Protein	0.75g	3%
Vitamin C	1.3mg	4%
Vitamin A	0.4mg	24%
Iron	0.4mg	4%
Calcium	20.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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