Sweet Pork Stir Fry Recipe

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Sweet Pork Stir Fry
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Ingredients:

Directions:

  1. Cook pork in oil over medium-high heat in a large skillet or wok until just browned.
  2. Stir in onion, garlic, and ginger and cook until onions are soft.
  3. Stir in asparagus and carrots and cook until asparagus and carrots are tender-crisp.
  4. In a small bowl, mix together soy sauce, water, honey, and cornstarch. Pour into skillet ans continue to cook until sauce thickens.
  5. Serve over hot cooked rice, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.12 Kcal (1257 kJ)
Calories from fat 61.49 Kcal
% Daily Value*
Total Fat 6.83g 11%
Cholesterol 74.84mg 25%
Sodium 1081.31mg 45%
Potassium 897.64mg 19%
Total Carbs 29.84g 10%
Sugars 20.85g 83%
Dietary Fiber 3.94g 16%
Protein 30.41g 61%
Vitamin C 16.9mg 28%
Vitamin A 0.2mg 5%
Iron 3.2mg 18%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 73.05 Kcal (306 kJ)
Calories from fat 14.97 Kcal
% Daily Value*
Total Fat 1.66g 11%
Cholesterol 18.22mg 25%
Sodium 263.18mg 45%
Potassium 218.48mg 19%
Total Carbs 7.26g 10%
Sugars 5.07g 83%
Dietary Fiber 0.96g 16%
Protein 7.4g 61%
Vitamin C 4.1mg 28%
Iron 0.8mg 18%
Calcium 16.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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