Sweet Hot Chili Bacon Sticks Recipe

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Sweet Hot Chili Bacon Sticks
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Ingredients:

  • 12 slices bacon
  • 12 8- inch breadsticks
  • 3/4 cup packed light brown sugar

Directions:

  1. Preheat oven to 350°.
  2. Stretch and spiral one strip of bacon around each breadstick from top to bottom.
  3. Combine brown sugar and chili powder on a plate; roll the breadsticks in the sugar mixture and place on a rack over a foil-lined cookie sheet.
  4. Bake for 25-30 minutes, or until sugar is carmelized and bacon is brown.
  5. Remove pan from oven; the breadsticks will be kind of limp and soggy but when cooled they harden.
  6. Served when cooled and hardened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.11 Kcal (708 kJ)
Calories from fat 100.85 Kcal
% Daily Value*
Total Fat 11.21g 17%
Cholesterol 18.48mg 6%
Sodium 189.21mg 8%
Potassium 73.73mg 2%
Total Carbs 13.78g 5%
Sugars 13.34g 53%
Dietary Fiber 0.02g 0%
Protein 3.65g 7%
Iron 0.1mg 1%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 402.1 Kcal (1684 kJ)
Calories from fat 239.78 Kcal
% Daily Value*
Total Fat 26.64g 17%
Cholesterol 43.94mg 6%
Sodium 449.88mg 8%
Potassium 175.3mg 2%
Total Carbs 32.77g 5%
Sugars 31.72g 53%
Dietary Fiber 0.04g 0%
Protein 8.67g 7%
Iron 0.3mg 1%
Calcium 30.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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