Bacon-Wrapped Breadsticks Recipe

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Bacon-Wrapped Breadsticks
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Ingredients
4
Count
Nutrition
174
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Wrap a bacon strip around each breadstick; place on baking sheets. Bake at 375° for 15-20 minutes or until golden brown.
  2. In a shallow bowl, combine cheese and garlic powder. Roll warm breadsticks in cheese mixture. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.9 Kcal (728 kJ)
Calories from fat 124.56 Kcal
% Daily Value*
Total Fat 13.84g 21%
Cholesterol 22.54mg 8%
Sodium 309.25mg 13%
Potassium 63.73mg 1%
Total Carbs 6.09g 2%
Sugars 0.57g 2%
Dietary Fiber 0.41g 2%
Protein 6.18g 12%
Iron 0.3mg 2%
Calcium 53.3mg 5%
Amount Per 100 g
Calories 382.89 Kcal (1603 kJ)
Calories from fat 274.25 Kcal
% Daily Value*
Total Fat 30.47g 21%
Cholesterol 49.62mg 8%
Sodium 680.9mg 13%
Potassium 140.32mg 1%
Total Carbs 13.41g 2%
Sugars 1.25g 2%
Dietary Fiber 0.91g 2%
Protein 13.6g 12%
Iron 0.7mg 2%
Calcium 117.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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