Bacon Stuffed Avocados Recipe

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Ingredients:

Serving

Directions:

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
Mix butter, brown sugar, vinegar, soy sauce, and garlic in a saucepan; cook and stir mixture over medium heat until sugar is dissolved, about 10 minutes.
Sprinkle avocado halves with salt; fill each half with crumbled bacon. Drizzle sauce over filled avocados.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.3 Kcal (1714 kJ)
Calories from fat	339.97 Kcal
		% Daily Value*
Total Fat	37.77g	58%
Cholesterol	48.98mg	16%
Sodium	322.29mg	13%
Potassium	566.1mg	12%
Total Carbs	16.45g	5%
Sugars	7.73g	31%
Dietary Fiber	7.07g	28%
Protein	6.08g	12%
Vitamin C	10.4mg	17%
Vitamin A	0.1mg	5%
Iron	1.1mg	6%
Calcium	24.8mg	2%

Amount Per 100 g
Calories	255.76 Kcal (1071 kJ)
Calories from fat	212.44 Kcal
		% Daily Value*
Total Fat	23.6g	58%
Cholesterol	30.61mg	16%
Sodium	201.39mg	13%
Potassium	353.75mg	12%
Total Carbs	10.28g	5%
Sugars	4.83g	31%
Dietary Fiber	4.42g	28%
Protein	3.8g	12%
Vitamin C	6.5mg	17%
Vitamin A	0.1mg	5%
Iron	0.7mg	6%
Calcium	15.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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