Sweet Georgia Brown Recipe

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Sweet Georgia Brown
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Minutes

Ingredients:

Directions:

  1. Assemble each sandwich: spread 1/2 teaspoon butter on 1 side of each slice; place butter side down on a clean, flat suface.
  2. Spread the peach preserves on the inside of each slice; scoop 1/4 cup ricotta onto the inside of 1 slice; close the sandwich by placing the remaining slice of bread on the cheese, butter side out.
  3. Melt 1 tablespoon butter in a large skillet over medium heat; place sandwich onto the heat for 1 minute.
  4. Using a spatula, flip the sandwich; heat for 1 minute or so (the sandwich needs less time to cook than others because the cheese is soft).
  5. Both sides of the bread should be lightly toasted.
  6. Repeat with the remaining sandwiches, adding butter to the pan as needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.17 Kcal (1680 kJ)
Calories from fat 194.1 Kcal
% Daily Value*
Total Fat 21.57g 33%
Cholesterol 61.87mg 21%
Sodium 233.66mg 10%
Potassium 186.02mg 4%
Total Carbs 40.87g 14%
Sugars 15.11g 60%
Dietary Fiber 2.08g 8%
Protein 11.07g 22%
Vitamin C 18mg 30%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 165mg 17%
Amount Per 100 g
Calories 254.45 Kcal (1065 kJ)
Calories from fat 123.11 Kcal
% Daily Value*
Total Fat 13.68g 33%
Cholesterol 39.24mg 21%
Sodium 148.2mg 10%
Potassium 117.99mg 4%
Total Carbs 25.93g 14%
Sugars 9.58g 60%
Dietary Fiber 1.32g 8%
Protein 7.02g 22%
Vitamin C 11.4mg 30%
Vitamin A 0.1mg 5%
Iron 1mg 9%
Calcium 104.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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