Sweet Dip With Cookies and Fruit Recipe

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Sweet Dip With Cookies and Fruit
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Ingredients:

Directions:

  1. Beat first 4 ingredients at medium-high speed with an electric mixer until smooth. Gradually add sugar, beating until creamy. Cover and chill at least 1 hour or up to 3 days. Let stand at room temperature 30 minutes before serving. Serve with cookies, berries, and chocolate.
  2. Worth the Splurge: Serve small, pretty imported cookies, one bar of the best dark chocolate, and a handful of fresh berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1173.62 Kcal (4914 kJ)
Calories from fat 861.95 Kcal
% Daily Value*
Total Fat 95.77g 147%
Cholesterol 216.42mg 72%
Sodium 916.09mg 38%
Potassium 1333.52mg 28%
Total Carbs 70.26g 23%
Sugars 45.46g 182%
Dietary Fiber 0.11g 0%
Protein 12.31g 25%
Vitamin C 1.4mg 2%
Vitamin A 0.4mg 14%
Calcium 164.5mg 16%
Amount Per 100 g
Calories 453.01 Kcal (1897 kJ)
Calories from fat 332.71 Kcal
% Daily Value*
Total Fat 36.97g 147%
Cholesterol 83.54mg 72%
Sodium 353.61mg 38%
Potassium 514.73mg 28%
Total Carbs 27.12g 23%
Sugars 17.55g 182%
Dietary Fiber 0.04g 0%
Protein 4.75g 25%
Vitamin C 0.5mg 2%
Vitamin A 0.2mg 14%
Calcium 63.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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