Coffee-Cream Cheese Icing Recipe

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Coffee-Cream Cheese Icing
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Ingredients
5
Count
Nutrition
173
Calories
Total time
12
Minutes
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Ingredients:

Directions:

  1. Cream the butter and cream cheese together until light and fluffy.
  2. Add the coffee and vanilla; whip until fluffy and smooth.
  3. Add the powdered sugar a little at a time, continuing to whip with an electric mixer on high speed until all the sugar is added.
  4. Whip an additional 3-5 minutes.
  5. *Dependingon the weather, the frosting's consistency, and personal preference, you may need to add more coffee and/or powdered sugar to reach desired spreading consistency and flavor.
  6. *.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.1 Kcal (725 kJ)
Calories from fat 153.54 Kcal
% Daily Value*
Total Fat 17.06g 26%
Cholesterol 51.76mg 17%
Sodium 131.07mg 5%
Potassium 76.24mg 2%
Total Carbs 2.68g 1%
Sugars 1.91g 8%
Protein 2.4g 5%
Calcium 38.9mg 4%
Amount Per 100 g
Calories 347.64 Kcal (1455 kJ)
Calories from fat 308.36 Kcal
% Daily Value*
Total Fat 34.26g 26%
Cholesterol 103.95mg 17%
Sodium 263.24mg 5%
Potassium 153.12mg 2%
Total Carbs 5.37g 1%
Sugars 3.83g 8%
Protein 4.81g 5%
Vitamin A 0.1mg 2%
Calcium 78.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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