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Raspberry Cream Cheese Fluffy Frosting Recipe

Raspberry Cream Cheese Fluffy Frosting Recipe

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Ingredients:

Serving

1 (8 oz) cream cheese, room temperature
4 oz unsalted butter, softened
4 oz vegetable shortening
1/4 cup seedless raspberry preserves ( flavor can be your choice)
2 tbsp chambord raspberry liquor (use liquor according to preserve flavor)
2 lbs powdered sugar , sifted
food coloring (optional)

Directions:

In a food processor beat cream cheese, butter, and shortening till light and airy. Add preserves and Chambord and pulse till blended.
Adding the sugar till the cosistancy is where you want. Adding more for decorating and less to make a smooth and creamy frosting or glaze if you prefer.
Add food coloring if wanted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	404.27 Kcal (1693 kJ)
Calories from fat	238.22 Kcal
		% Daily Value*
Total Fat	26.47g	41%
Cholesterol	21.16mg	7%
Sodium	322.22mg	13%
Potassium	675.33mg	14%
Total Carbs	39.7g	13%
Sugars	23.86g	95%
Protein	3.01g	6%
Vitamin A	0.1mg	2%
Calcium	23.8mg	2%

Amount Per 100 g
Calories	529.63 Kcal (2217 kJ)
Calories from fat	312.09 Kcal
		% Daily Value*
Total Fat	34.68g	41%
Cholesterol	27.72mg	7%
Sodium	422.13mg	13%
Potassium	884.73mg	14%
Total Carbs	52.01g	13%
Sugars	31.26g	95%
Protein	3.95g	6%
Vitamin A	0.1mg	2%
Calcium	31.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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