Sweet Carrots Recipe

Posted by
Rate It!
Sweet Carrots
Add your photo!
Ingredients
6
Count
Nutrition
61
Calories
Total time
8
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups baby carrots
  • 2 tbsp water
  • 1 tsp butter or 1 tsp margarine
  • 1/8 tsp salt

Directions:

  1. Place carrots in a covered microwave dish.
  2. Put in about 2 Tablespoons water.
  3. Cover and microwave on high about 3 to 5 minutes.
  4. Drain water.
  5. Add the brown sugar, butter, vinegar and salt.
  6. Toss until butter is melted and carrots are coated.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.13 Kcal (256 kJ)
Calories from fat 11.49 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 3.39mg 1%
Sodium 194.15mg 8%
Potassium 284.26mg 6%
Total Carbs 11.55g 4%
Sugars 7.98g 32%
Dietary Fiber 3.55g 14%
Protein 1.2g 2%
Vitamin C 3.6mg 6%
Vitamin A 1.2mg 40%
Iron 1.2mg 7%
Calcium 41.2mg 4%
Amount Per 100 g
Calories 45.69 Kcal (191 kJ)
Calories from fat 8.59 Kcal
% Daily Value*
Total Fat 0.95g 2%
Cholesterol 2.53mg 1%
Sodium 145.1mg 8%
Potassium 212.44mg 6%
Total Carbs 8.64g 4%
Sugars 5.97g 32%
Dietary Fiber 2.65g 14%
Protein 0.9g 2%
Vitamin C 2.7mg 6%
Vitamin A 0.9mg 40%
Iron 0.9mg 7%
Calcium 30.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top